We are a family farm. Our children, Sarah and Cooper, enjoy helping us on the farm. We currently manage approximately 30 acres of farm land in Tiverton and Little Compton, RI. Most of this is in production with fruit and vegetables. Some of the crops we grow include sweet corn, tomatoes, green and yellow squash, leaf lettuce, peaches, raspberries, and pumpkins, among many others. Although we are not currently certified organic, we use organic growing methods. We also practice sustainable agriculture, including soil conservation, crop rotation, and biodegradable weed control.
We are proud to provide the community with fresh, local produce. For several years, we ran a retail farm stand in Portsmouth. We now participate in several local farmers markets. We have been selling our produce to Brown University since 2002, in conjunction with their efforts to serve local food to their students. Other wholesale customers include East Side Marketplace in Providence.
Farm Office (Mailing address, not a retail location)
81 Stone Church Road, Tiverton, RI 02878